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Tuesday, 13 August 2019

I Staged in a Michelin-Starred Restaurant in France and It Broke Me After One Week


I Staged in a Michelin-Starred Restaurant in France and It Broke Me After One Week
The French brigade system and the ritual of staging has defined what it means to train as a fine dining chef for more than a century.

August 12, 2019 at 10:41PM
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